![chicken poultry farm for sale in south carolina chicken poultry farm for sale in south carolina](https://www.farmflip.com/photos/209589/2-house-poultry-breeder-farm-blackville-barnwell-county-south-carolina-209589-A1t7Qc.jpg)
For more information refer to the Egg License Guide. Eggs sold to other businesses or at locations other than where they’re produced, must be washed, graded, sized and properly labeled. What do I need to do in order to sell the extra eggs?Įggs can be sold from the farm or place where they’re gathered without any further regulation. My backyard chickens are producing more eggs than my family can consume. Our Food Processing Establishment Guide can help you get started. You will need to apply for an RVC and your manufacturing facility will be inspected on a routine basis. You will also be required to register with SC Department of Agriculture Food Safety, have your retail labels reviewed and be inspected on a routine basis.
![chicken poultry farm for sale in south carolina chicken poultry farm for sale in south carolina](https://www.clemson.edu/cafls/_banner-images/livestock/chickens-in-grass.png)
Depending on the classification of the product, you may also be required to complete a FDA recognized Better Process Control School. Most people use Clemson University’s Food2Market in our state. You will need to have the bottled/jarred/canned product analyzed by a FDA recognized processing authority. A home or domestic kitchen is not acceptable. To wholesale a product, it must be produced in an SCDA approved facility. What are the requirements to sell my barbecue sauce or other bottled/jarred product to the public?Īnyone wishing to sell their products to or at roadside markets, convenience stores, grocery stores, or other businesses would be considered a wholesaler. My friends tell me that my barbecue sauce or other bottled product is really good and that I should start selling it to the public.